| Meatball
Supreme
Flatten ground beef or hamburger
meat and lightly sprinkle with Fish Crisp (any flavour).
Flip meat over and sprinkle other
side. With your hands, mix meat with Fish Crisp
until completely dissolved.
Roll into ¾ “ balls.
Place on greased baking pan and
cook in oven at 375 F degrees for 20 minutes.
Variations: Cook in your
favourite tomato sauce for 30 minutes. For a real
treat make a variation of meatballs flavours using
different flavours of Fish Crisp. Each meatball
will have it’s own unique taste.
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